Glass Door Home and Commercial Upright Steak Ager Refrigerator
Glass Door Home and Commercial Upright Steak Ager Refrigerator
Glass Door Home and Commercial Upright Steak Ager Refrigerator
Glass Door Home and Commercial Upright Steak Ager Refrigerator
Glass Door Home and Commercial Upright Steak Ager Refrigerator
Glass Door Home and Commercial Upright Steak Ager Refrigerator
Glass Door Home and Commercial Upright Steak Ager Refrigerator
Glass Door Home and Commercial Upright Steak Ager Refrigerator
Glass Door Home and Commercial Upright Steak Ager Refrigerator
Glass Door Home and Commercial Upright Steak Ager Refrigerator
Glass Door Home and Commercial Upright Steak Ager Refrigerator
Glass Door Home and Commercial Upright Steak Ager Refrigerator

Glass Door Home and Commercial Upright Steak Ager Refrigerator

Sale price Price $4,795 Regular price $5,499 Unit price  per 

SKU: KBU180SA-SS RHH
Size: 24"Wx28"Dx68"H

Only 9 left in stock

Update: With our updated KBU180SA (available from Dec 2023), it no longer requires an external water source. However, regular manual water addition is necessary

  • Description
  • User Instructions
  • Shipping Details
  • Q&A

Description tabbing arrow

Elevate your meat aging experience with the KBU180SA, our upright large steak aging fridge cabinet. Boasting an Embraco inverter compressor for precise temperature control and efficiency, this unit also integrates a humidity control feature. While it doesn’t require an external water source, regular manual water addition is necessary, making maintenance a breeze without compromising meat quality.

Key Features:

  • Embraco Inverter Compressor: Ensures precise temperature control, energy efficiency, and consistent performance for optimal meat aging.
  • Humidity Control: Regulate and maintain the perfect humidity levels within the cabinet, preserving the moisture content in your meats for enhanced tenderness and flavor.
  • Manual Water Addition: No external water source needed; users must manually add water regularly (typically once every two weeks), simplifying maintenance while preserving the quality of your prized meats.
  • Optimized Design: By eliminating the bottom water inlet, the fridge enhances functionality, making it more efficient and easier to manage.
  • Perfect Aging Environment: Create the ideal aging conditions for your steaks, ensuring delightful taste and rich texture, whether for personal enjoyment or commercial use.

KBU180SA steak dry ager fridge

General Information:

  • Net capacity: 13.70 Cu.ft (388Liters)
  • Single Zone Compressor steak ager refrigerator
  • Built-in/Free-standing installation
  • Temperature range: 34°F-77°F (1°C-25℃)
  • Humidity Range: 60%-85%
  • Seamless stainless steel door frame with 2 layers Low-e glass
  • 1 piece Stainless steel hanging rod with 3 pcs hangers
  • 3 piece of stainless steel shelf
  • 1 piece of stainless steel salt tray ( Note: There is not salt block included in the fridge.)

Features:

  • Touchpad controller with LED displayer
  • UVC system
  • SS AIRDUCT BOARD
  • White LED light
  • Fan cooling system
  • Water tank

Electrical:

  • Rated Voltage: 120V
  • Rated Frequency: 60Hz
  • Rated Power Input: 0.8W
  • Rated Current: 1.8A
  • Refrigerant: R600a

Dimensions:

  • Body dimension: 23.44”W x 27.97”D x 67.77”H( 595W x 710D x 1720H mm )
  • Packing dimension: 25.41”Wx30.73”Dx73.68H (645W x 780D x 1870H mm)
  • Net weight: 203 Lbs (92 kgs)
  • Gross weight: 214 Lbs ( 97kgs)

User Instructions tabbing arrow

DOCUMENTS FOR DOWNLOAD

USER MANUAL 

(SKU# KBU50SA - MPN# VI46SA | SKU#KBU180SA - MPN# VI180SA)

DIMENSIONS & CUTOUT | KB50SA

KBU50SA DimensionsKBU50SA CutoutKBU50SA Label

DIMENSIONS & CUTOUT | KB180SA

KBU180SA DimensionsKBU50SA CutoutKBU180SA Label

Shipping Details tabbing arrow

Curbside Shipping

All of our orders of refrigerators receive free standard curbside truck or porch package shipping, depending on the unit size. We don't charge a residential, lift gate or appointment fee. (Appointment windows are established by the delivery carrier. They will contact you to discuss their options. )

  • Processing Time: Usually within three business days. (Processing time in our fulfillment center from order receipt to shipment, based on stock availability and normal order volume. These estimates exclude holiday and other peak seasons. )
  • Transit Time: 2-10 Business Days - Actual time depends on your distance from our fulfillment center in Southern California.
Threshold Shipping

Deliver to the first dry opening. Just need it delivered over your threshold or in your garage? This service is for you.

  • Processing Time: Usually within three business days. (Processing time in our fulfillment center from order receipt to shipment, based on stock availability and normal order volume. These estimates exclude holiday and other peak seasons. )
  • Transit Time: Adds 3-10 days to Curbside Shipping, it is determined by a variety of factors. For example:
    1. Your distance from the delivering terminal.
    2. What days they are in your area.
    3. How quickly they can make contact with you to schedule.
  • We know you want your unit as quickly as possible. If you have specific time concerns, please call us to discuss your needs before shipping.
White Glove Shipping

The total package includes: 

  • Delivery to your room. (Note: Up to two flights of stairs included. Please call to discuss any additional flights of stairs and or unique delivery circumstances.)
  • Unpacking of the unit
  • Placement in your desired location
  • Debris removal (does not include disposal/removal of old cooler)

All that's left for you to do is plug it in, turn it on and enjoy

  • Processing Time: Usually within three business days. (Processing time in our fulfillment center from order receipt to shipment, based on stock availability and normal order volume. These estimates exclude holiday and other peak seasons. )
  • Transit Time: Adds 3-10 days to Curbside Shipping, it is determined by a variety of factors. For example:
    1. Your distance from the delivering terminal.
    2. What days they are in your area.
    3. How quickly they can make contact with you to schedule.
    We know you want your unit as quickly as possible. If you have specific time concerns, please call us to discuss your needs before shipping.
Expedited Shipping

Expedited Shipping reduces your processing time AND gets you the fastest ground transportation option available to us.

  • Processing Time:  The next business day. (Processing time in our fulfillment center from order receipt to shipment, based on stock availability and normal order volume. These estimates exclude holiday and other peak seasons.)
  • Transit Time: Varies on the shipping day and your distance from our Southern California fulfillment center. Please call or email us to discuss your needs so we can ensure we can accommodate them. Every shipment is unique.
Special Note:
  • All shipping services are fulfilled by 3rd party carriers. 
  • Any shipping service (Threshold Shipping, White Glove Shipping, Expedited Shipping) is one-time service. During warranty, only Curbside Shipping will be provided. If you need any of the Threshold Shipping, White Glove Shipping or Expedited Shipping during warranty, you could purchase it from us. 
  • Due to the influence of COVID-19, the white gloves delivery is unavailable in some areas. If you purchased the service but it is not available in your area, we will contact you to cancel the service and refund.

Q&A tabbing arrow

QUESTIONS & ANSWERS

Ask a Question
  • Do you sell the salt for the bottom of the meat ager? If not what size is the salt tray on the bottom?

    Sorry, we are not selling the salt now. We recommend the 8"x4"x2" salt-brick for both KBU50SA and KBU180SA steak dryer fridge

  • What’s the ultraviolet system? What’s bulb life and what’s replacement cost of bulb?

    Thanks for the questions.
    1. The ultraviolet system is used to kill the germ or bacterium inside the cabinet. It can only be turned on when the door is closed.  2. We would suggest the cutomer to replace the bulb once every year. And the bulb is easy to find in hardware store. Just look for “uv bulb 10v 3w“.

  • Do the machines have adaptive modules for a smoker or an additional UV light?

    We do not have moduels for smokers and additional UV lighting at the moment. However, we are going to add one more UV light into this large steak ager fridge KBU180SA in future.

  • Is the UV lighting an ambient style or is the air funnelled through UV lighting during circulation?

    With the fans at the back, the air funnelled through UV lighting during circulation.

  • How many hours/days does the water tank last?

    The water tank should be refilled every 10-15 days of operating.

  • Hi I bought a steak ager and have an error code E5, where can I find documents on this fridge?

    Thank you for your question. Error code E5 indicates that there is not enough water in the tank. We recommend that customers use distilled / purified water instead of tap water in the tank.
    You can frefer to Page15 on the user instructions in the section/tab USER INSTRUCTIONS on the product page.

  • whats the Shelf life of the salt blocks in the box? And also what diff types of salt do you carry??

    The shelf is made of 403 stainless steel materials. We recommend to place himalaya salt block on the salt tray. It work as a sterilizer for the blood dripping from the blood.
    thanks

  • Does the steak ager fridge include any salt block? What's the life of the salt blocks?

    Hi Daniel
    Our steak ager do not come with the salt block. The salt block do not have expire date on it. It is not for cooking, it is for anticorrosion purposes. The user may choose to wash/clean the blood of the salt block from time to time. So it may eventually wear out and need to place a new one.
    Thanks from KingsBottle

  • Does the large cabinet have a lock on it? I'd like to place this in the front of my mrat shop but don't want people opening it all the time.

    Hi Joe,
    Yes, the latest version of this model comes with a lock at the side of the handle.
    Thanks

  • How to use/install the water tube?

    Please refer to the instructions on Page 16 on the user manual

Customer Reviews

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D
Daryl Robinson
Hassle free

I almost made my own meat ager after doing considerable research and some testing. There are many variables to consider and this unit has it all(temp,humidity,bacteria control) automated in an elegant package. My first attempt was a 15# prime rib I aged for 30 days and a 17# brisket I aged for 45 days both came out fantastic. The only thing I would change is the location of the LED display, it cannot be viewed unless you open the door or take a knee. After a while I got to know the humidity needs and I didn’t need to check the display as much and became less an issue. Support was fast and attentive when I reached out during my learning curve. I’m overall impressed and worry free when it comes to the safety of my meat after long periods of time.