24 Inch Glass Door Under Counter Steak Ager Fridge
SIZE: 23.44”W x 22.46”D x 32.31”H (595W x 570D x 820H mm)
USE CASE: Perfect for chefs and home enthusiasts looking to enhance the flavor and tenderness of premium cuts.
NOTE: External water source is not required, but regular manual water addition is needed (typically once every two weeks).
Quick Overview:
The KBU50SA Steak Ager Meat Maturing Fridge is designed to deliver perfect dry-aged steaks with professional-grade results. Featuring a single-zone compressor system, it allows for precise control over both temperature (34°F-77°F / 1°C-25°C) and humidity (60-90%), ensuring that your meats mature with ideal conditions for enhanced flavor and tenderness.
This fridge offers a net capacity of 4.5 Cu.ft (127L), making it perfect for home kitchens, restaurants, or commercial kitchens. It can be used as either a built-in or freestanding installation. With its stylish stainless steel glass door and borderless black glass design options, this unit blends perfectly into any modern kitchen or professional setting.
Specifications
Specifications
| Volume: | 4.5 CF (127 Liters) |
| Installation Type: | Built-In or Freestanding |
| Temperature Zones: | Single Zone |
| Adjustable Temperature Range: | 34°F-77°F (1°C-25℃) |
| Humidity Range: | 60%-85% |
| Shelf Configuration: | 1 piece Stainless steel hanging rod with 3 pcs hangers; 1 piece of stainless steel shelf; 1 piece of stainless steel salt tray |
| Dimensions: | 23.44”W x 22.46”D x 32.31”H (595W x 570D x 820H mm) |
Electrical
| Power Supply: | 110-115V/60HZ |
| Rated Current: | 1.4A |
| Refrigerant: | R600a |
Technical Features
Inverter Compressor
Top brand Embraco Inverter Compressor;
Super quiet operation and reduces energy consumption by 40%.
Low-E Glass
Reduces energy consumption and condensation on the glass door;
Acts as an invisible insulating barrier.
Note: Low-E Glass features a thin coating that reduces heat transfer and condensation, enhancing energy efficiency and cooling performance.
Fan Circulated Air-Cooling System
Ensures temperature uniformity in the cabinet;
Compensates for air humidity to protect contents.
Activated Carbon Filter
Effectively filters impurities in the air;
Keeps the air in the cabinet fresh and odor-free.
LED Display Digital Touchpad Control
Simple and easy-to-operate controls;
Clear and accurate settings display.
Magnetic Switch
Aggressive light control with a 2-minute door-open alarm.
Hidden Door Hinge
Laminated steel plate with integrated molding;
Full built-in design for seamless integration.
Seamless Stainless Steel Door Frame
Features an artistic appearance with a thin door design.
45mm Thickness C-Pantane
Thicker foam optimizes cooling performance and reduces energy consumption.
Stainless Steel Hanging Rods and Shelves
Includes hanging rods with hooks and adjustable shelves to accommodate various cuts of meat.
Humidity Regulation
Maintains humidity levels between 60% and 85%, crucial for preventing excessive moisture loss and promoting proper aging.
UVC Sterilization System
Integrated UVC light helps eliminate bacteria and mold, ensuring a sanitary environment for meat aging.
Dimensions & Diagrams
Technical Dimensions
Installation Diagrams
User Instruction
Download the Steak Ager Fridge User Manual (KBU50SA/KBU180SA).
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